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For our November Wine Dinner, we are thrilled to be featuring wines from the Hazelfern Winery with our friends from Mission Grape. As a special treat, Bryan Laing winemaker and owner of Hazelfern is attending. Chef Carlos Baez has expertly crafted the five-course paired dinner, which will also feature a welcome pour. Tickets are $125++ per person. Please note that the ticket price is $125, but the gratuity has already been added to the ticket price upon checkout.
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Event Venue & Nearby Stays
1501 E. North Street, Suite 102, Greenville, SC, United States, South Carolina 29607
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