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🍞✨ Sourdough Workshop – Hands-On Experience! ✨🥂Join us for a fun and interactive hands-on sourdough class lead by Alex from the motherdough where you’ll learn everything you need to bake beautiful, artisan-style bread at home. Get ready to roll up your sleeves—yes, your hands will get messy!
📖 Class Agenda:
Part 1
1. Intro to sourdough
2. The starter & why it’s the key to great bread
3. Ingredients that make the difference
4. Measuring like a pro
Part 2
1. Mixing & fermenting your dough
2. Stretch & fold techniques
3. Bulk fermentation explained
4. Shaping & scoring your loaves
🎁 What’s Included:
✔️ 2 Banneton baskets ($30 value)
✔️ Bench & bowl scraper ($10 value)
✔️ 2 loaves (that you’ll bake yourself!)
✔️ Recipe packet, troubleshooting & reference guides
🍹 Plus, enjoy nibbles & mimosas while you learn!
👉 What to Bring: Your Dutch whisk, an apron, and a willingness to get your hands floury!
💵 Cost: $75.00 per person
⚠️ Must sign up and pay to hold your spot—space is limited!
📍 12602 highway 99e Red Bluft
📅 September 20th from 11 am to 1:30 or 2
➡️ Message us today to reserve your spot before it fills up!
530 690 6447
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Event Venue & Nearby Stays
Behind The Barn, 12602 Highway 99 East,Red Bluff, California, United States
