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During this hands-on canning workshop participants will be guided step-by-step while canning fresh vegetables. Includes overview of pressure canning process and foods, printed USDA guides, food safety guidance, and FAQs.Cost: $15 (no refund provided unless workshop is cancelled)
Contact instructor for registration info by 7.24.24: Linda J. Minges - [email protected] or 704.922.2127
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Event Venue & Nearby Stays
Lucile Tatum Extension Homemkrs Center, 959 Osceola St,Gastonia,NC,United States
