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One of the most popular foods to can is beans, but it can also be one of the riskiest to eat if not canned safely. Come, can beans together with us and learn the latest recommendations for canning your beans to use later in those wintertime casseroles. This class will cover using weighted and gauge pressure canners as well as discuss the importance of adjusting pressure for canning at higher altitudes. Cost $10. Please register and pay 7/19/24 to secure a spot. You can register by calling 828-652-8104.
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Event Venue & Nearby Stays
263 Barnes Road Marion, NC 28752, 263 Barnes Rd, Marion, NC 28752-5995, United States,Marion, North Carolina