Advertisement
Roll up your sleeves and learn how to roll your own sushi under the guidance of a professional chef!With Chef Greg as your guide, you'll discover how easy it is to make sushi at home using high-quality ingredients and tried and true cooking techniques. You'll begin by blackening ahi tuna then rolling it into your first sushi roll, then you'll make a second seafood-centric roll featuring spicy shrimp, and a crispy Asian vegetable roll you'll want to re-create at home for family and friends to enjoy.
Advertisement
Event Venue & Nearby Stays
The Wine Collective of Scottsdale, 4020 N Scottsdale Rd #104,Scottsdale,AZ,United States
Tickets
