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Join us for a fun and festive Halloween-themed charcuterie class where you’ll learn how to craft a show-stopping board that’s as spooky as it is delicious! Whether you’re hosting a haunted house party or just love getting creative with food, this hands-on workshop will guide you through the basics of building a balanced and eye-catching spread.Create a Spook-tacular Grazing Board! In this class, you’ll learn:
How to pair meats, cheeses, fruits, and treats for flavor and visual impact
The art of festive food styling with Halloween-themed ingredients
Easy tricks for making edible “creepy” creations
Tips for shopping, prepping, and assembling your board like a pro
Costumes are welcome (and encouraged)! All supplies included. You’ll leave with your own mini charcuterie board and the skills to recreate it at home for your next ghoulish gathering.
Doors open at 5:30 pm, class begins at 6:00. This class is presented by Lori Borg, owner of Forage. Your ticket price includes one complimentary beverage.
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Event Venue & Nearby Stays
403 South Barstow St, Eau Claire, WI, United States
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