JOIN US for this cosmic countdown to start your year! Enjoy an afternoon of intercultural fusion at Gung Haggis 2025 with food music readings and scotch!
This year's schedule of events include:
- A menu with the now world-renowned haggis wonton
- More readings more music and more fun!
About Gung Haggis:
It was 1998 and as the Chinese Lunar New Year fell only two days away from Robbie Burns Day which is always January 25 Todd decided to celebrate the Scottish Bard’s birthday along with the Lunar New Year. “Gung Haggis Fat Choy!” said Wong “I can celebrate two cultures at the same time.” And thus was born the Vancouver cultural premiere that culinary and media personalities have come to celebrate this cultural mashup that features deep-fried haggis wontons haggis dim sum and haggis lettuce wrap with a glass of scotch each year.
Gung Haggis Fat Choy started Twenty years later it serves dinner at the biggest Chinese Restaurant in North America and has spun off a CBC television performance special and the SFU Gung Haggis Fat Choy Canadian Games as a small fundraiser of 16 people in 1998 in a crowded living room. Twenty years later it serves dinner at the biggest Chinese Restaurant in North America and has spun off a CBC television performance special and the SFU Gung Haggis Fat Choy Canadian Games.
For more information visit https://www.gunghaggis.com/.
Food Menu:
- A selection of dim sum
- Including our deep-fried haggis wonton dumplings
- Traditional Scottish-Cdn haggis served with traditional Chinese-Canadian lettuce wrap
- Chinese chicken wings
- Chow Mein/Long Life Noodles
- Dessert
Tickets are available for individual purchase or a table of ten people!
Event Venue & Nearby Stays
Floata Seafood Restaurant, Keefer Street, Vancouver, BC, Canada
