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Indulge & enjoy five unique courses of chef-inspired dishes from Executive Chef Dan Nichols, paired with wines from Gundlach Bundschu Winery. Our host will be Katie Bundschu, Vice-President of Marketing and Sales for Gundlach Bundschu Winery.About Gundlach Bundschu Winery
For six generations and over 160 years, the Bundschu family has farmed the Rhinefarm estate vineyard at the crossroads of the Sonoma Valley, Carneros and Napa Valley appellations. Today, they focus on making small lots of ultra-premium, sustainably farmed, cool-climate wines from this distinctive and historic property.
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Event Venue & Nearby Stays
620 N East St, Indianapolis, IN, United States, Indiana 46202
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