About this Event
Dinner and Dance:
6.30pm for 7pm dining.
Three course dinner. Tables of 8, 10 or 12.
Dancing ends at 11.30pm, with carriages at 12 midnight.
Please be ready with your menu choices when booking. You will not be able to complete your booking without confirming your food choices. Please let us know on the booking form if you have any dietary requirements.
Starter - Black Risotto Arancini, Cep and Pea Shoots OR Serrano Ham, Olives, Cornichons and Rocket
Main - Leg of Lamb, Duck Fat Roasted Potatoes, Glazed Vegetables OR Sea Bass, Spinach, Herb Crushed Potatoes, Salsa Verde
Pudding - Dark Chocolate and Raspberry Tart with Honeycomb OR Vanilla Creme Brulee with Shortbread
Dress:
Uniform, Highland Dress or Black Tie
Dances:
Dashing White Sargent
Eightsome / Foursome
Hamilton House
Postie's Jig
Duke and Duchess of Edinburgh
Marie's Wedding
Duke of Perth
Inverness Country Dance
Reel of the 51st
Parking: limited parking available under hotel (from Aubrey Street) or in public parking (in Little Berrington Street, behind the Green Dragon)
Event Venue & Nearby Stays
The Green Dragon Hotel, 44-46 Broad Street, Hereford, United Kingdom
GBP 75.00
