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Join Head Chef Sam and Restaurant Manager Ramon for an intimate supper club celebrating the flavours of Greece. Take a seat at our communal dining table alongside like-minded foodies and enjoy a menu inspired by Rick’s travels through Greece, featuring vibrant Mediterranean ingredients, fragrant herbs, and classic Greek dishes reimagined with fresh, simple flavours.It’s an evening of great food, warm hospitality, and the stories behind the dishes.
View the menu at the ticket link.
Wednesday 24th September
7pm
£70
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Event Venue & Nearby Stays
10 - 14 Banks Road, Sandbanks, BH13 7QB Poole, United Kingdom, 10-14 Banks Road, Poole, BH13 7, United Kingdom
Tickets