About this Event
Join us for an immersive and inspiring event designed exclusively for foodservice professionals in senior living.
At Seasoned & Served, you’ll experience:
🍽️ Live culinary demos featuring the latest induction cooking technology
🥗 Resident-friendly food trends your community will love
📈 Expert insights on how to turn your food program into a powerful marketing and promotional tool
🍹Creative Mocktail ideas and food displays to elevate the dining experience
From enhancing mealtime satisfaction to elevating your brand presence, this event will spark new ideas and provide practical solutions to help your culinary program thrive in today’s evolving senior living landscape.
Come taste the trends, learn about new foodservice innovation and connect with fellow leaders who are reshaping the future of senior dining.
Event Venue & Nearby Stays
Great Lakes Hotel Supply & Culinary Center, 24101 West Nine Mile Road, Southfield, United States
USD 0.00
