About this Event
Age Restrictions
For ages 13 & up
Description
Polish your baking skills while making these classic British treats. In this 3 hour class, you'll perfect your scone- making skills; pick up tips on working with yeast; make a perfect - and perfectly simple - party cake; and create one of Britain's most famous and beloved, flaky pastries.
For ages 13 & up. Attendees not yet 17 years old must be accompanied by an adult. Each attendee must purchase a ticket.
Menu
Victoria Sponge with Berries & Cream
Eccles Cakes (Puff Pastry with Currant Filling)
Bath Buns (Yeast-raised Buns with Carraway & a Sweet Glaze)
Ploughman's Scones (Cheddar Scones Sandwiched with Apples & Chutney)
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
FAQs
For more information about our classes, please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about your private classes here.
Event Venue & Nearby Stays
Central Market Fort Worth, 4651 West Freeway, Fort Worth, United States
USD 94.75