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TICKETS REQUIREDThis class is designed to help you level up your brunch game! We will prepare cream scones with fresh lemon curd & mascarpone whipped cream, potato pancakes topped with sour cream, smoked salmon & capers, asparagus & cheese frittatas, arugula & fennel salad with Dijon vinaigrette, maple & sage breakfast sausage patties and a fresh fruit salad with honey-lime dressing & granola topping . (***Children 10 years of age and older may attend this class with a supervising adult***)
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Event Venue & Nearby Stays
Phantom Chef LLC, 49 Washington Ave, Endicott, NY 13760-5324, United States,Endicott, New York
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