Advertisement
✨ Golden Hour Dinner & Noodle Workshop 🍜We're SO excited to bring you our next hands-on cooking class: Golden Hour Dinner & Noodle Workshop with Chef Om! Join us Thursday, Sept 11 from 5-8 PM at The Parsonage Annex - the same lovely venue where we hosted our sushi-making class.
🥢 Learn the art of hand-pulled Biang Biang noodles
🥬 Enjoy a fully vegan spread of Korean banchan made with locally grown veggies
🧉 Sip on refreshing drinks during class & dinner
Chef Om will guide us through the noodle making process, and everyone will get a chance to hand-pull their own noodles and customize a sauce to go with them. Afterward, we'll sit down together for a vibrant communal dinner.
🌿 About Chef Om: A former monk and Co-Founder of Cooking with Om, Om's culinary journey is rooted in Ayurvedic tradition, spirituality, and holistic well-being. He brings a deep reverence for healing through food, creating plant-based dishes that nourish body, mind, and spirit.
🎟️ $100 per person - limited seats available! Tickets in-store at Winnie Superette or via link here (*Note the meal will be Vegan, not Gluten-Free)
Advertisement
Event Venue & Nearby Stays
The Parsonage Annex, North Cray & Sidcup Riding School, 25 Parsonage Lane, Sidcup, DA14 5, United Kingdom, Bexley
Tickets
