Advertisement
Chef Justin Koslowsky and Sommelier Joe Toman will be bringing dishes and wine from Sicily, Italy to Gianna!Antipasto
INSALATA DI CALAMARI
PANELLE
SFINCIONE
SOPPRESSATA
Murgo Brut Rose Metodo Classico 2021
Primo
SICILIAN SHORTRIB AND ANCHOVY SALAD
ARANCINI AL RAGU
GRILLED SWORDFISH SPIEDINI WITH CAPELLINI BORDELAISE
Arianna Occhipinti SP68 Bianco 2024
Secondo
GRILLED LAMB CHOPS SERVED WITH EGGPLANT CAPONATA AND OVEN ROASTED JIMMY NARDELLO PEPPERS
Arianna Occhipinti Il Frappato 2022
Dolce
TBD
by Executive Pastry Chef Maggie Scales
Marco de Bartoli “Vigna la Miccia” Marsala Superiore Oro Riserva
Reserve on Resy.
$150/person including wine pairings plus tax and gratuity.
Advertisement
Event Venue & Nearby Stays
700 Magazine Street, New Orleans, LA, United States, Louisiana 70130
Tickets
