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The Ghent Business Association is bringing Restaurant Week (with a twist) to the Ghent area! Instead of a traditional Restaurant Week, we’ll be featuring several themed weeks throughout the year.We've extended Ghent Cocktail Week for another week! Now, you can continue to try these delectable holiday cocktail creations by participating Ghent area restaurants through Sunday, December 22.
Vote for your favorite and help us award the “Best Cocktail” in town!
Participating Restaurants:
508 Crafthouse
Naughty List
2 oz tequila
2 oz white chocolate liqueur
Tbsp homemade peppermint jelly
½ oz Lime
1 oz crème
80/20 Burger Bar
Miso Maple Espresso Martini
1.5oz of Haku Japanese vodka
1.5oz of cafe Bustello espresso
.75oz of maple miso syrup
.5oz of Kahlua
Garnished with black sesame seeds
Baker’s Crust
Pama PomTini
1 Oz Casamigos Tequila
1 Oz Pama Liquer
.5 Oz Lime Juice
.5 Oz Agave
1.5 Oz Pomegranate Juice
Pink Sugar Rim
Garnish w/mint
Barrel 17
A PBJ Old Fashioned
Bada Bing Cherry juice, Bitters and Skrewball peanut butter whiskey, with an ice sphere and a bass Bing cherry.
Cogans Ghent
Cosmic Margarita
Cogans Pizza Ghent "Cozmic Margarita" is Sauza Hacienda Silver Tequila, Blue Curaçao, Sour Mix, Lime Juice, shaken and strained over ice, topped with Mist Twist, and garnished with lemon.
Cogans North
Holy Spritz Cocktail
Cogans Pizza North "Holy Spritz Cocktail" is Pinnacle Whipped Vodka with Cranberry Juice, shaken and poured over ice, topped with Brut Champagne, and infused with edible Holiday glitter.
Craft on Colley
Dirty Santa Martini
Craft on Colley "Dirty Santa Martini" is Beach Vodka* infused with Candy Canes, Baileys Irish Cream, Vanilla Vodka, Peppermint Schnapps, and garnished with peppermint sugar and a candy cane.
*Beach Vodka, distilled by Virginia Beach Distilling
Hank’s Filling Station
Reverend Mulled Cider
Hank's Filling Station "Reverend Mulled Cider" is Reverend Spirits Rye Whiskey* with Hot Apple Cider, topped with a dash of Allspice, and garnished with Cinnamon Sticks and a lemon slice.
*Reverend Spirits, distilled by R.D. Wilhelm Distillery
Pelon’s Baja Grill
Holiday Raspberry Mint Mojito
The holiday raspberry mint mojito is like a wave of fresh flavor, dude. You’ve got the cool mint, zesty lime, and sweet raspberries all mashed together, with a splash of rum and a hint of spice—like cinnamon to keep it cozy. Topped off with soda water and ice, it’s a chill, bubbly vibe, finished with mint and raspberries for that extra festive flair. Totally gnarly for any holiday hangout.
Pixels Pints & Bytes
Cabin Fever
1 oz Jameson cold brew
.75 oz Kahlua
.75 oz Creme de Cacao
Spoonful of brown sugar
Topped with Rosemary infused whipped cream.
Public House
The Gingerbread Tavern
Step into the holiday spirit with this cozy creation. Our house-infused peppermint vodka mingles with the creamy warmth of RumChata, balanced by aromatic ginger bitters and a dash of rich chocolate. It's like sipping on a perfectly spiced gingerbread house- a little sweet, a little spicy, and full of Christmas cheer.
Starving Artist Café
Sugar Cookie Martini
A blend of Rumchata, vanilla vodka, and Amaretto, this creamy drink tastes just like a sugar cookie in liquid form.
The Green Onion
Christmas on Colley
1oz Stoli Raspberry
.25 Chambord
.25 Lemon Juice
.25 Simply Syrup
Dash of Water
Water’s Edge Winery
Our White Christmas Mimosa has house made white cranberry sangria and Brut sparkling. Garnished with fresh cranberries and rosemary.
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Event Venue & Nearby Stays
Ghent, Norfolk, United States
