About this Event
GGC Presents Growers & Griots ~ An Evening with Chef BJ Dennis
Come join us for an unforgettable evening with the talented ! This event will be a celebration of agriculture and community. During an interview with , assistant professor in the College of Food, Agricultural, and Environmental Sciences, Chef BJ Dennis will be sharing his his perspectives on the local food supply system and how small-scale growers and chefs can partner together -- Ujamaa (Cooperative Economics).
Light refreshments will be provided.
Location: Broad Street Presbyterian Church, 760 E. Broad Street, 43205
Cost: Free
Space is limited, so registration is required.
About Chef BJ
“Benjamin “BJ” Dennis IV is a chef and personal caterer, and a Lowcountry original. Born and raised in Charleston, SC, Chef BJ infuses the flavors and culture of the Lowcountry into his Gullah Geechee cuisine, bringing a new taste to the ever-expanding culinary palate of the south." Quote from Worldsofflavor.com
In 2021, Dennis was featured on Netflix's series High on the Hog: How African American Cuisine Transformed America (Season 1).
Host by the Growing & Growth Collective
Sponsored by We Grow: NES | Local Matters | Slow Food Columbus
Promotional Support from the City-County Local Food Advisory Food
Event Venue & Nearby Stays
Broad Street Presbyterian Church, 760 East Broad Street, Columbus, United States
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