About this Event
Join us for an unforgettable four-course culinary journey, thoughtfully paired with the bold, distinctive flavors of George Dickel Bourbon. Each course is expertly crafted to complement and enhance the character of the whiskey, creating a guided tasting experience that highlights the craftsmanship of both our chefs and George Dickel’s renowned distillers.
Enjoy an evening of exceptional cuisine, warm hospitality, and immersive storytelling—all for $85 per person++. Reserve your seat and savor a night where bourbon and food come together in perfect harmony.
Event Venue & Nearby Stays
Thistle and Rye, 1620 West End Avenue, Nashville, United States
USD 85.00












