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Nothing beats the snap and tang of a homemade dill pickle! Join Jess in the OM Cafe for a hands-on workshop where we dive into the world of cucumber preservation. Whether you like them extra garlicky, spicy, or packed with fresh dill, this class will give you the foundation to create your own signature pickles at home.What to Expect:
🥒 The Secret to the Snap: Learn the techniques to ensure your pickles stay crisp and never soggy.
🥒 Make & Take: This is our biggest "Take" yet! You will prep and pack two full quarts of pickles to stock your pantry.
🥒 Flavor Customization: Explore different herbs and aromatics to find your perfect flavor profile.
🥒 Investment: For just $25, we provide the cucumbers, the quart jars, the spices, and the expert guidance.
Event Details:
🥒 Date: Tuesday, March 3rd
🥒 Time: 2:00 PM – 4:00 PM
🥒 Location: The Cafe at OM
🥒 Cost: $25 per person
🥒 Includes: All supplies to make and take home 2 QUARTS of crisp dill pickles!
How to Register: Make sure to secure your spot early, as our canning classes fill up quickly!
📞 Call 352-600-4242 or visit the WellCome OM front desk to register.
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Event Venue & Nearby Stays
4242 Lake in the Woods Drive, Spring Hill, FL, United States, Florida 34607
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