Galettes à go-go

Are you afraid of making pastry from scratch? Well, get ready to overcome that fear forever, as Mardi Michels teaches you how to make a versatile pastry you can use for sweet and savoury dishes. With her guidance, you’ll make three Mini Rustic Galettes (free-form, single crust pies) – Goat Cheese & Tomato; Kale & Ricotta; and a Seasonal Fruit Galette. You’ll bring home what you make.

This class requires a minimum of 12 people to run.

***Please note – no refund for cancellations made after May 23, 2024. Tickets are, however, transferable to another person after that date.

Event Venue & Nearby Stays

The St Lawrence Market Kitchen, 93 Front Street East, Toronto, Canada