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Join us for a delicious dive into the world of gourmet fungi! Led by the experts at the Central Texas Mycological Society, this cooking class blends culinary artistry with mushroom know-how. We’ll kick off with a short educational presentation on mushroom species (both cultivated and wild) followed by a live cooking demonstration and tasting you won’t want to miss.
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Event Venue & Nearby Stays
The Farmers Market at Herff Farm, 33 Herff Rd, Boerne, TX 78006-2743, United States
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