French Pastries Leisure Class

Sat Apr 20 2024 at 09:00 am to 12:00 pm

10550 Airline Hwy, Baton Rouge, LA, United States, Louisiana 70816 | Baton Rouge

Louisiana Culinary Institute
Publisher/HostLouisiana Culinary Institute
French Pastries Leisure Class
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Event Type: Leisure Class
Date: Saturday April 20th, 2024
Time: 9 AM - 12 PM
Instructor: Chef Chris Nicosia
Price: $150 Per Person
Pâte á Choux Pastries
Choux (pronounced like “shoe”) means cabbages in French; the baked puffs resemble small cabbages. In this class, you will be preparing delightful Eclairs, Swans, and Paris Brest choux filled with praline, raspberry, and chocolate pastry creams. Completed with the traditional toppings, you will be bringing home a lovely assortment of French classics.
https://www.lci.edu/store/French-Pastries-p537017791
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10550 Airline Hwy, Baton Rouge, LA, United States, Louisiana 70816

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