About this Event
Join us for an Authentic French Holiday Cooking Class featuring Coq Au Vin! In this hands-on workshop, you’ll learn to prepare this classic dish, slowly braising chicken in red wine with aromatic herbs, mushrooms, and bacon. Our skilled chef will guide you through traditional techniques and share tips for achieving rich, deep flavors. Immerse yourself in the festive atmosphere, and enjoy a delightful meal at the end, perfect for celebrating the season with family and friends!
This Evening's Menu:
Coq Au Vin
Event Venue & Nearby Stays
Eastern Market, Russell Street, Detroit, MI, USA, United States
USD 92.55 to USD 177.91