About this Event
Learn the timeless art of safe waterbath canning!
What you’ll learn:
- Community safe canning practices
- Food self-reliance skills
- Safe canning of high-acid and non-acidic foods
- Proper food preservation techniques
This engaging 1-day on Wednesday, December 17th, 2025 6–8pm will include a full lesson on safe canning methods plus a hands-on tutorial where everyone cans their own jars to take home.
You’ll go home with:
- New skills & confidence in food preservation
- Your own canned goods (jars of half-pint canning jars you fill during class)
- Recipes and resources for future canning
Instructor:
Pachina Waite and Shannon Hartgrave – Experienced home canning educator with a passion for cultural education and self-reliance.
Date & Time:
Wednesday, December 17, 2025
Time: 6PM – 8PM
Location:
Culture For Change Foundation
202 Shoshone St E, Twin Falls, ID 83301
(On-site kitchen/classroom space)
Class Size:
Limited to 12 participants – small group for maximum hands-on time!
Who this class is for:
Youth, women, families, all ages, beginners to advanced – everyone is welcome! No prior canning experience needed.
Supplies & Materials (Provided):
- Half-pint canning jars (IV lids and rings), fruit (peach, sugar, frozen orange juice concentrate) will be provided by the instructor.
- Bring an apron and a smile! All other tools and equipment supplied.
Cost:
Donation is required to reserve your spot. We appreciate your donation as proceeds go to materials and help us continue offering these incredible educational opportunities!
Space is limited to just 12 students, so don’t wait—reserve your spot today!
Event Venue & Nearby Stays
CULTURE FOR CHANGE FOUNDATION, 202 Shoshone Street North, Twin Falls, United States
USD 0.00
