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Indulge your senses at Grappino on Wednesday, May 8th at 6:30pm. Immerse yourself in this captivating wine importer dinner experience, where expertly crafted wines harmonize beautifully with the delectable culinary creations of Chef David Peck. Savor each exquisite sip and sumptuous bite, creating unforgettable memories at Grappino's first wine dinner of the year.I
Faroe Island Salmon Crudo
Green Apple, goat cheese, Meyer lemon, micro herbs
Served with Antica Borgo dei Colli Pinot Grigio
II
Potato Gnocchi
Duck confit, creamed corn, Gorgonzola dulce, crispy sage
Served with Casal di Bibbiano 'Casalone Super Tuscan
III
Grilled Lamb Chops
Barley risotto, baby carrots, black garlic Demi glacé
Served with Firriato 'Santagostino' Nero d'Avola Blend
IV
Bomboloni
Warm, mini hazelnut-filled donut
Served with House-Infused Grappino
$95 per person plus tax and gratuity
Call Grappino to make your reservation for this limited seating dinner. 239-331-4325.
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Event Venue & Nearby Stays
90 9th St North, Naples, FL, United States, Florida 34102
