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Spring has arrived, and nature’s pantry is in full bloom! Ever wondered what’s on the menu in the wild? Join us in the teaching kitchen at Shepard Farm for an evening of discovery as we explore edible plants, their uses, and how to prepare them. Enjoy a guided hike through nature’s bounty, then wrap up the experience with a delicious sample of wild-foraged flavors.
Age: All Ages
Cost: $20
Register online: https://www.dodgenaturecenter.org/event/foraged-foods-shepard
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Event Venue & Nearby Stays
8946 70th St S, Cottage Grove, MN 55016-1334, United States
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