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Food Smoking CourseExperience a unique food smoking course in the Lake District at Wild Boar Estate, where Great British Chef Daniel Winstanley will teach you how to smoke your own food in our purpose built smokehouse.
Take part in a whole day smoking experience and learn how to hot and cold smoke your own food, including chicken, salmon, sausages and cheese.
Chef Daniel Winstanley will show how tremendous results can be achieved at home – on a stove, converted BBQ, or even in a wardrobe or filing cabinet!
Details at a Glance
Dates Available: Wednesday 27th November 2024, Wednesday 5th March 2025, Wednesday 11th June 2025 or Wednesday 15th October 2025
Arrival: 9.45am arrival with refreshments
Event Price: £145 per person
Included: Smoking course experience, tea & coffee, lunch and a 3-course dinner
Booking Information
To book your ticket or for further information about this event please call Wild Boar Estate on:
015394 45225
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Event Venue & Nearby Stays
Crook Rd., Kendal, United Kingdom
