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Breads are a tricky food, especially for individuals with diabetes, but can still be enjoyed in moderation. Please join the Heartland team in the Just Food kitchen as Jodi Jakylovich, AmeriCorps member, visits with us about bread and sugar management as she walks us through the preparation of our own bread from scratch!
Register here: https://forms.gle/Pzov4p2LuKA3XNUu8
Questions? Contact Karen Lewis, Heartland Care Cupboard Coordinator at (785) 841-7297 Ext. 5605 or email [email protected]
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Event Venue & Nearby Stays
Just Food, 1000 E 11th St, Lawrence, KS 66046-8222, United States,Lawrence, Kansas
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