![Food Foundations 101 [IN PERSON]](https://cdn.stayhappening.com/events7/banners/dac80d51d4f6f5e3758c1237ce515facfec353731d29db53544db221f609adea-rimg-w1200-h600-dc2b57a4-gmir.jpg?v=1753698170)
Advertisement
You already make great food! Now let’s make some $$. • price for profit
• know your numbers
• scale!
• prep for wholesale
About this Event
You already make great food! Now let’s make some $$.
Food Foundations 101: Scale Your Brand
from Small Business Butter & Foundations Kitchen
- price for profit
- know your numbers
- scale!
- prep for wholesale
Taught by Christopher Janke, cofounder of the Wholesale Readiness Program from the FCCDC and the Massachusetts Agricultural Innovation Center, coach and instructor for more than 100 CPG food businesses.
Advertisement
Event Venue & Nearby Stays
Foundation Kitchen, 32 Cambridge Street, Boston, United States
Tickets
USD 55.20
