First, you'll learn the steps to make flawless Fondue - then, you'll get to eat it!
About this Event
Dive into the delightful world of fondue in this part lecture - part hands-on class where you'll learn to create both savory and sweet fondue recipes! Discover the rich history of fondue as you melt your way through various cheeses, chocolates, and accompaniments. Whether you're a beginner or a seasoned chef, our instructor will guide you through techniques to achieve the perfect melt and flavor balance. Gather your friends and family for a fun, interactive experience that brings everyone to the table, sharing delicious bites and laughter!
Join us at Barnard Griffin Winery for our Fondue Making Class! Students will enjoy this part lecture/part hands-on style class. Class starts at 6:30PM and ends about 8:00PM. Tickets are $55.00 for general public and $50.00 for wine club members. Wine club members, email [email protected] to receive your discount.
Tickets include:
- Fondue History
- Instruction on both savory or sweet fondue
- Sweet and Savory bites to enjoy with your fondue
- Take home Fondue recipe
Please email [email protected] with any questions.
Event Venue & Nearby Stays
Barnard Griffin Winery, 878 Tulip Lane, Richland, United States
USD 60.54
