About this Event
Every third Sunday of the month this autumn and winter, join us in the cellar for one of life’s greatest comforts—fondue. We’ll be melting the world’s most delicious cheeses to gooey perfection, with an array of seasonal accompaniments for dipping: crisp vegetables, cured meats, fresh fruit, and artisan bread.
Each month we’ll also suggest a wine pairing to complement the fondue. The second fondue this year we will return to a Swiss classic, Emmental. This time, we have chosen an off dry 'Riesling’ from Germany, as an optional yet perfect match.
Held in our cosy, candlelit caveau at the heart of Woking, Fondue Night promises warmth, indulgence, and a decadent evening of cheese.
Event Venue & Nearby Stays
Cellar Magnifique Wine Bar, Cafe, and Events, 3 Church Path, Woking, United Kingdom
GBP 26.71 to GBP 39.71
