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Chefs Carlos Arevalo & Bob Stephenson Present This Month's Bourbon Dinner and Communal Gathering$90 per person
(excluding tax and added gratuity)
1
Bahama Bourbon Smash
Old Forester 1897 Kentucky Bourbon, Mango Purée, Coconut Water
The Pork Skins
Potato Parmesan Crisps topped with Cholula Pulled Pork,
Chimichurri and Mango Relish
2
Pomegranate Honeysuckle Manhattan
Old Forester Statesman Bourbon, Pomegranate Juice, Martine’s Honeysuckle Liquor
Chicago Chophouse Salad
Iceberg, Romaine, Radicchio, Spinach, Grilled Artichokes, Heart of Palm, Green Olive, Bacon,
Heirloom Cherry Tomatoes, Gorgonzola Cheese, Crisp Tobacco Onions, Lemon Basil Vinaigrette
3
Tamarindo Side Car
Uncle Nearest 1856 Tennessee Whiskey, Tamarind Puree, Paula’s Orange Liquor, Fresh Lemon Juice
Wood Grilled Beef Tournedos
Served with “The Hash” featuring Parsnips, Turnips, Sweet Potatoes and Asparagus.
Topped with Shiitake Mushrooms in a Whiskey Tamarind Glaze
4
Blueberry Old Forester Lemonade
Blueberry Infused Old Forester Bourbon, 32 Lemonade, and Blueberry Puree
Limon Azul Clafoutis
with Vanilla Bean Crème Fraiche
$90 per person plus Tax and added Gratuity
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Event Venue & Nearby Stays
FnG Eats, 101 Town Center Ln, Keller, TX 76248-2109, United States,Keller, Texas