About this Event
Course Description:
Are you curious about growing your own food at home, but don’t know where to begin? Learn how to turn your black thumb green in this intro to gardening class! We will cover the basics of how, when, and where to start your own herb and vegetable garden, no matter how small your space.
Syllabus:
Week 1: Setting up your garden
This week we will go over different types of gardens, site selection, soil options, and watering schedules. We will also cover my favorite garden tools that you might want to invest in.
Week 2: Planting
In this class we will talk about what to plant and when, with a focus on our climate in zone 10. We will learn techniques for starting plants from seed, making new plants from cuttings, and transplanting starts from the store. This week will include a hands-on component, so feel free to bring gloves.
Week 3: Garden Maintenance
Now we keep our garden growing. This includes weeding, fertilizing, pruning, trellising, and treating pest and disease problems.
Week 4: Harvesting and transitioning through seasons
Techniques for harvesting your veggies, replanting, and options for putting your garden to “bed” in the summer months. I will also share some of my favorite Florida gardening resources so you can continue to learn and “grow.”
This course is taught by MASTER GARDENER Heather Cook-Gonzalez
CLASS DATES: MONDAYS 7/15, 7/22, 7/30, 8/5 FOUR WEEKS
CLASS TIME: 5-7 pm
LOCATION: Lee County Public Education Center 2855 Colonial Blvd Fort Myers, FL 33966
If the instructor has to cancel a class for any reason, a makeup class will be offered.
All Lee County Lifelong Learning classes must meet a minimum student enrollment or the class will be canceled and a full refund will be issued.
When registering, please use a current email that you check often in order to receive important class messages, date changes, or cancellations.
Event Venue & Nearby Stays
Lee County Public Education Center (LCPEC)--EAST Entrance, 2855 Colonial Boulevard, Fort Myers, United States
USD 35.33