About this Event
Flavors of India: Curry and Spices Cooking Class
Come join us for a fun and interactive cooking class where you'll learn how to create delicious Indian dishes bursting with flavor! Our experienced chef will guide you through the art of using curry and spices to elevate your cooking game.
Agenda includes:
Introduction to Indian Spcies: Delve into the rich tapestry of Indian spices, learning about their origins, flavours and uses in traditional Indian cuisine.
Hands on cooking session: Roll up your sleeevs and learn to prepare a delectable 5 course meal featuring classic Indian dishes.
Cooking Event Menu:-
Appetisers:
Palak Pakore (Spinach Fritters),
Mint chutney (Dip) and
Tea
Entrees:
Murg Masala (Spice Encrusted Chicken Delight)
Paneer Butter Masala (Cottage Cheese Curry)
Desserts:
Halwa Harmony (Indian sweet)
Lassi (Creamy Yogurt drink)
Accompaniments:
Aromatic Basmati Rice
Golden Flakes Paratha
Tasting Session: Once the dishes are ready, sit down and savor the flavours of your creations in a communal dining experience.
Recipe Booklet: As a token of appreciation for joining us, each participant will receive complimentary recipe booklet containing step by step instructions for recreating the dishes at home. Now you can bring the taste of India to your kitchen anytime!
This in-person event will be held at Aspenshire Crescent Southwest.
Don't miss out on this opportunity to spice up your culinary skills and indulge in the exotic flavours of Isnow. Limited seats available, so reserve your spot now!
For registration and inquiries, please contact me at [email protected].
Cheers!
Event Venue & Nearby Stays
Aspenshire Crescent Southwest, Aspenshire Crescent Southwest, Calgary, Canada
CAD 50.00