About this Event
Get ready to sail into the holiday season Regatta style! ⛵️?
Sunday, December 15th, we invite you to join us at Regatta Grove for Fizz the Season with Laurent-Perrier. We'll be elevating your holiday game with $75 bottles of Lauren-Perrier Champagne from 12pm to 3pm. Come aboard, groove to the beats of our curated music and enjoy tropical drinks and delicious food - all carefully selected for the ultimate holiday experience.
Event Details
- $75 bottles of Laurent-Perrier 12pm-3pm
- Complimentary Santa Hat with RSVP
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For Table Reservations, visit us at RegattaGrove.com or select one of the packages we have available.
Additionally, for docking information or any other questions, you can call us at (305) 707-4667, or email [email protected].
DOORS OPEN: 12:00 pm
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DRESS CODE: Coastal Chic. Proper Dress Attire Required. Venue reserves the right to deny entry at doorman's discretion.
Children, & leashed dogs welcome with a parent or guardian before Sundown. After Sundown, the venue is strictly 21+
Walk-Ups Always Welcome!
About Regatta Grove:
Situated along Biscayne Bay in Coconut Grove at the new Regatta Harbour development, the community gathering spot will come to life with exceptional activations, groovy music and lofty waterfront views that together offer a relaxed, yet elevated experience. A star-studded lineup of culinary outposts by Michelin-starred and James Beard Award-nominated chefs will line the perimeter of the city’s next hotspot, set to become the place to be for the quintessential Coconut Grove experience.
Three large bars will feature a wide selection of premium spirits, wine and beer, ensuring that guests can find the perfect beverage to suit their taste. In addition to the extensive offering of premium beverage brands, Regatta Grove will primarily focus its beverage program on an extensive list of refreshing, tropical cocktails and large format drinks made to share, all crafted with fresh fruit to compliment the open-air setting.
Culinary lineup includes: JJ's Guilty Pleasures by Chef Jeremy Ford, House of Birds & Drop Biscuits by Chef Kenny Gilbert, The Piefather by Chef José Mendin, The Tackle Box by Chef Jeff Mcinnis, & Sunny Side Up: Aussie Bites by Chef Janine Booth.
Event Venue & Nearby Stays
Regatta Grove, 3415 Pan American Drive, Miami, United States
USD 0.00 to USD 686.29