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The morning after a magical dinner, join Tournant for a relaxed and refined brunch experience on the farm. Chefs Jaret and Mona return to the wood-fired hearth to craft a seasonal, open-fire brunch that celebrates the slow pleasures of a summer Sunday morning at the farm. Begin your day with a peaceful wander through Bella Luna’s edible gardens and charming grounds before gathering around the fire for a live cooking demonstration. You’ll sip something bubbly, learn a few new techniques, and watch as an elegant spread comes together—think flame-roasted vegetables, farm-fresh eggs, Bellsong cheeses, cast iron cakes, and wood-fired breads, all kissed by smoke and served with signature Tournant style. Settle in at the table under the vines in the Grapehouse and savor it all amidst the serene beauty of the farm. It’s the perfect way to close the weekend—deliciously, and in good company.
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Event Venue & Nearby Stays
18432 Snohomish Avenue, Snohomish, WA, United States, Washington 98296
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