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Love cooking? Love fire? Love food that brings people together?Join Argentinean Chef Santiago and Aussie Campfire Chef Andy for a practical, immersive cooking class where you’ll learn the art of Asado — the Argentine tradition of cooking over fire — and so much more.
This isn’t just about BBQ. It’s about learning, sharing, sizzling, smoking, and seriously good eating.
What You’ll Learn (and eat!)
Over three fiery hours, you’ll get hands-on with:
• Building and managing a safe, effective cooking fire
• Fire types & heat zones: coals, flames, low 'n slow
• Meat prep: rubs, marinades, brines
• Smoking techniques
• Camp oven cooking like a pro
• Perfectly grilled veg
• Slow-cooked, fire-made dessert
• Crafting sauces — including legendary Chimichurri
• And of course, devouring it all with a cold beer ?
Tickets: $150 per person
Includes:
✔️ 3-hour expert-led cooking class
✔️ Shared meal of everything you cook
✔️ Complimentary drink
Limited spots available — book now and cook over fire like a legend!
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Event Venue & Nearby Stays
63 Bandy Creek Road, Esperance, WA, Australia, Western Australia 6450
Tickets
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