Fermenting Workshop

Makerspace events are 18+ years only.

Having a fridge jam-packed full of your very own ferments is one of the best ways to add flavour and fizz to your meals. You will learn the science of lacto-fermentation as you make your own sauerkraut from scratch, and leave armed with the knowledge needed to take care of your ferments and trouble-shoot if needed at home. We will also chat through brined ferments and discuss different techniques.

Saturday 28 February, 10.30am - 12noon

Unley Town Hall, 181 Unley Road, Unley

Cost $15 to be paid on booking, bookings essential, bookings will be available on Wednesday 28 January at 10am. Book online via Eventbrite or phone 8372 5100. Everything will be supplied.

You will also get:

• All the ingredients and equipment you need to create your own jar of sauerkraut
• Full recipes and fermentation guidelines to take home with you
• A few fermented snacks to taste

Please note: booking payments are non-refundable.

Event Venue & Nearby Stays

Unley Town Hall, Oxford Terrace, Unley, Australia

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