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?️ Get Tickets: https://www.historycolorado.org/events-experiences#event=fermentation-through-different-cultures-with-csu-and-chef-paula-thomas;instance=20240507180000?popup=1Embark on a flavorful journey at our Fermentation through Different Cultures workshop led by Paula Thomas from the Ecological Kitchen. Join History Colorado and CSU SPUR for an immersive experience as we delve into the art of fermentation across diverse culinary traditions. Paula, a seasoned expert, will guide you through the intricate and delicious world of fermenting foods. Discover unique techniques, cultural nuances, and the transformative power of fermentation in this hands-on workshop. Whether you're a novice or an enthusiast, come explore the intersection of taste and tradition with us. Don't miss the chance to learn, create, and savor the rich outcomes of fermentation under the guidance of Paula Thomas.
DATE: May 07
TIME: 6-8pm
LOCATION: CSU Spur
4777 National Western Dr.
Denver, CO
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Event Venue & Nearby Stays
4777 National Western Dr. Denver, CO, 4988 National Western Dr, Denver, CO 80216, United States,Denver, Colorado