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FEAST is Lexington’s premier culinary extravaganza, bringing together food enthusiasts for a spectacular exhibition of local flavors, talent, and the spirit of community. This much-anticipated annual event promises an unforgettable mix and mingle evening filled with exquisite small plates, complemented by an array of craft cocktails and mocktails, Kentucky’s finest bourbon, local beers, and select wines, set on an iconic KY horse farm, with the accompaniment of equally stunning KY musicians: Senora May, Joslyn and the Sweet Compression, and Bella Ave.This evening, which has become legendary in food circles, began as an initiative of Chef Ouita Michel and 4 of the chefs she met at a James Beard Foundation Chef Boot Camp. Ouita, Abra, Amy, Jamilka, and Joy bonded over their dedication to changing our food system for the better and all agreed that supporting the work of FoodChain was a great place to start. FEAST then became the cornerstone event supporting FoodChain’s mission. Since it’s founding in 2011, FoodChain’s commitment to forging links between community and fresh, local food through education and demonstration of sustainable food systems initiated a journey which started by building KY’s first commercial indoor aquaponics farm, then creating a totally unique teaching and processing kitchen, which has provided over 1,000,000 meals and countless hours of direct food literacy education, and now looks to the next branch: a Neighborhood Green Grocery, destined to be a space for intentionally deepening relationships within the local food system through empowered food security and access. Join us on May 22, 2024 for an incredible culinary journey!
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Event Venue & Nearby Stays
Fasig-Tipton, 2400 Newtown Pike,Lexington,KY,United States
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