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Farm To Table is officially back! 🍽️Join us December 14th for a beautiful night set with 5 courses and 3 cocktail/wine pairings!
This dinner will be a collaboration with our Chef Rusty Strain and Executive Chef Josh Brown from The Reservoir! 🍷
5:30 PM door open | Dinner at 6:00 PM
Tickets are linked for purchase NOW! 🎉🎟️
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Event Venue & Nearby Stays
42 E. Garden St., Pensacola, FL, United States, Florida 32502
Tickets
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