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Join us for an intimate and magical evening of food, wine, music and community-building at our second annual Farm-To-Table fundraiser for Hawk Creek Farm in the beauty of farm.Food by our farm partner Chef Pujan Sarkar of Michelin Guide-restaurant Tiya, featuring edible flowers, seeds, herbs, fruits and vegetables grown at the farm. Wine by San Francisco vintner Christopher Renfro.
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Event Venue & Nearby Stays
203 Cotter St, San Francisco, CA 94112-1922, United States
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