About this Event
With hearts full of passion for delicious food, our team has united to curate a magnificent 5-course culinary experience at our enchanting Sunny Slope farm. Each plate is a heartfelt ode to our land, local produce, and the rhythms of the seasons!
We're genuinely grateful for the role food plays in uniting us all. Our Farm to Fork dinners invite individuals to gather with family, friends, and neighbors alike for an elevated experience where our creative, nutritious food honors ecological diversity and the human desire for community. The simple act of dining together produces a radical magic that places us all at the center of healing and possibility.
These dinners are a set menu, and we do not release the menu before the meal. The surprise is part of the experience! We do offer a vegetarian meal option but don't always have a gluten-free meal option. Please let us know in your reservation if you have any dietary restrictions so we can make the delicious meal accessible for you! This dinner is for guests who love food and wine and respect the art that the Chefs will bring to the table. This is a five-course meal with wine from The Sunny Slope Wineries and Cider from Stack Rock Cidery. Come enjoy and be surprised with us!
Seasonal vegetables are the focus of each plate and are presented in a variety of artful combinations. The positive responses to our dinners have been overwhelming; they are truly meals of a lifetime.
Come on out and taste the joys of the harvest!
Event Venue & Nearby Stays
20023 Hoskins Rd, 20023 Hoskins Road, Caldwell, United States
USD 148.99
