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In this hands-on cooking class, you will perfect the art of pasta making with the help of a noodle connoisseur. Chef Alandra will guide you through two important steps to making a pasta dish. First, you will learn how to make the foundation of pasta by starting with the dough before forming it into strands of fettuccine. Then you will prepare a classic white wine butter sauce with tons of garlic and Parmesan cheese. Book your class today!
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Event Venue & Nearby Stays
Pilot Brewing 1331 Central Ave., Ste 104, Charlotte, NC, 28205, United States
Tickets
