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No meal is complete without a sweet finish! Desserts differ from country to country. See how people around the world satisfy their sweet tooth. You will make some of each dessert during your dessert world tour!Menu:
France’s Crème Brûlée – Rich custard base topped with hardened sugar
Greece’s Baklava – Flaky sheets of dough soaked in syrup, layered with cinnamon and walnuts
Italy’s Tiramisu – Lady fingers dipped in espresso, stacked between creamy mascarpone
England’s Banoffee Pie – Dessert made of bananas, whipped cream, and caramel
German Apple Strudel with Puff Pastry
Pricing & Gratuity:
$70 per ticket – all attendees require a ticket. (Yes–you can cook with your partner(s)!)
$145 Chef’s Kitchen for 2
Leaving a gratuity is not required but appreciated if you enjoyed your cooking experience.
Chef’s Kitchen: Guests in the Chef’s Kitchen cook the same menu as the rest of the class; however, they use the gas cooktop in the Chef’s Kitchen, and they dine at a special table set up for just them. (If you’re not in the Chef’s Kitchen, you can still cook with your partner.)
Age Policies:
All attendees require a ticket.
Children under 9 must be accompanied by a ticketed adult.
Children 9-11 may register in groups of two or more.
Children 12+ may register alone and may be seated with another single ticket holder.
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Event Venue & Nearby Stays
14035 Beach Boulevard, Jacksonville, FL, United States, Florida 32250, 14035 Beach Blvd, Jacksonville Beach, FL 32250-1507, United States
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