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Join us for January's farm-to-table family class, all about delicious, scratch made soups! Our Good Food Educators will guide your family through an engaging class that combines nutrition and garden education with culinary skill building. Don’t miss this chance to nourish your family’s connection to food and community.Tickets are $50 for a family ticket (2 people) and $15 for each additional family member. Suitable for chefs of all ages.
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Event Venue & Nearby Stays
100 Alfred Miley Avenue, Sheboygan Falls, WI, United States, Wisconsin 53085
Tickets
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