About this Event
In this class, we’ll explore in detail how and when to grow specific vegetables that thrive in our fall and winter seasons including: lettuce, carrots, onions, chard, cauliflower, dill, broccoli, cabbage, garlic, peas, endive, radicchio, cilantro, fennel, mustard, turnips, beets, radishes, Asian greens, collards, fava beans, kohlrabi, spinach, parsley, kale, arugula and more!
Register through midnight on Tuesday, Oct. 7th and get this class for only $36.39 (all-inclusive) - after that the class is $42.13 (all-inclusive).
This class is also offered on Thursday evening, Oct. 16th. Please see our other event to sign up for that time.
For more information please check out East Hill Edible Gardening on Facebook.
Event Venue & Nearby Stays
Ever'man Educational Center, 351 West Garden Street, Pensacola, United States
USD 36.39
