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Uncover the incredible variety of edible treasures hiding in the great outdoors. From wild mushrooms to flavourful flora, our courses teach you to identify & harvest nature's bounty responsibly. Whether you're just starting your foraging journey, or you wish to gain more confidence when identifying wild edibles, our experienced foraging instructors will guide you through the key identifying features of each plant, nutritional value & taste, we will ensure you gain the confidence to identify and gather wild edibles safely.
Course Highlights:
? Foraging Fundamentals: Master the basics of identification, safety, and ethical foraging practices.
? Wild Edibles Cooking: Elevate your culinary skills by incorporating foraged ingredients into delicious dishes.
?Seasonal Foraging: Explore the changing landscape & learn to identify seasonal delicacies.
?Foraged Meal: All of our courses finish with a three course taster meal, made with readily available foraged ingredients!
Under 16s are half price & under 12s go free with a full paying adult!
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Event Venue & Nearby Stays
Ewhurst Park, Tadley, RG26 5, United Kingdom, Basingstoke, United Kingdom
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