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Evening Plant to Platewith Dr. Serah Theuri, Registered Dietitian &
USI Professor of Food & Nutrition
September 11th, 5:30 - 7:00 p.m.
Come to the clubhouse to learn how to prepare a nutritious and delicious plant-based meal of:
✔Quinoa vegetable salad
✔Roasted carrot hummus
✔Focaccia protein bread and
✔a Berry dessert!
Spots are limited, so please register by September 5th!
https://app.dvforms.net/api/dv/0090d4
Must have met with a Support Specialist prior to attending.
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Event Venue & Nearby Stays
5740 Vogel Rd, Evansville, IN, United States, Indiana 47715
Tickets
