Essencia Supper Club Presents: A Taste of Latin American Christmas

Sun Dec 07 2025 at 02:00 pm to 05:00 pm UTC-05:00

Edible Education | Midlothian

The Breaking Bread Company
Publisher/HostThe Breaking Bread Company
Essencia Supper Club Presents: A Taste of Latin American Christmas
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A global Latin holiday cooking and buffet experience—learn, cook, and savor Christmas classics from across Latin America with Chef Kay.
About this Event

A Taste of Nochebuena: A Global Latin Holiday Experience with Chef Kay’s Essencia Cooking & Supper Club Step into a celebration of flavor, tradition, and community with Chef Kay’s Essencia Cooking & Supper Club as we bring together the holiday traditions of Latin America for one unforgettable evening. This event blends hands-on cooking, authentic food history, and a global Christmas buffet filled with dishes from across the Latin world.

What You’ll Experience:Hands-On Cooking Class ◇ Make tamales three ways—Cuban, Venezuelan, and Panamanian—with Chef Kay guiding you through the techniques and traditions behind each version. ◇ Learn to prepare classic Latin Nochebuena side dishes that bring color and flavor to the holiday table. Global Latin Christmas Buffet Feast on a holiday spread featuring:

In addition to our....

Tamales Three Ways: Cuban, Venezulan, and Panamanian styles (made in class portion)

Enjoy....

Pernil Three Ways: Cuban, Columbian, and Puerto Rican styles Holiday Sides: Arroz con coco, Yuca con Mojo, Ensalada rusa, and Ensalada de coditos Desserts from Across Latin America: Arroz con leche, flan en tentación, and Peruvian-style tres leches cake Fresh bread and holiday favorites served family-style. Food History & Culture Hear the stories behind each dish—why these foods matter, where they come from, and how families across Latin America celebrate Nochebuena. What’s Included: ◇Hands-on cooking class with Chef Kay ◇Full holiday buffet tasting featuring dishes from multiple Latin countries ◇Dessert tasting with traditional holiday sweets ◇A frozen box of your either Cuban, Panamanian or Venezuelan tamales to take home. ◇Recipe cards for all featured dishes so you can recreate them anytime Why You’ll Love It: ◇This isn’t just a cooking class—it’s a holiday celebration at Chef Kay’s Essencia Cooking & Supper Club where food, culture, and community come together at the table.

◇ Whether you love to cook, crave new flavors, or want to explore Latin holiday traditions, this event offers something for everyone.

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Event Venue & Nearby Stays

Edible Education, 13566 Waterford Place, Midlothian, United States

Tickets

USD 60.54 to USD 103.22

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